Hilda Baci Receives Guinness World Record Plaque

Nigerian chef and Guinness World Record holder for marathon cooking, Hilda Effiong Bassey, aka Hilda Baci, has announced the arrival of her award plaque.

Baci revealed this in a post on her Instagram page on Monday.

She was certified as the new record holder for the longest cooking by an individual with 93 hours and 11 minutes.

In the video, she received the award plaque packaged in a box and delivered by a dispatch rider.

She simply wrote, “Our plaque is here 😆😆😆😆😆#guinnessworldrecords

Newzcruise

Newzcruise

Leave a Reply

Your email address will not be published. Required fields are marked *

Related Posts

Entertainment

I Choose Me” – Peggy Ovire Reacts After Frederick Leonard Speaks on Happiness

Nollywood actress Peggy Ovire has seemingly responded to remarks by her husband, Frederick Leonard, about finding happiness. Leonard had, while marking his birthday, stated that he had “come into his own,” discovered something new, and was now happier than ever — a comment that sparked reactions online. In what appears to be a subtle response, […]

Read More
Entertainment

Birthday : Alli celebrates Oloye Shina Alabi, hails dedication to party ideals

Senator (Dr) Sharafadeen Alli (APC–Oyo South) has congratulated Oloye Shina Alabi, a prominent APC chieftain in Oyo State and Renewed Hope Ambassador for Ibadan North Local Government, on the occasion of his birthday. Senator Alli in a statement he personally signed and made available to newsmen on Wednesday, described the celebrant as a loyal party […]

Read More
Entertainment

18,000 participants expected at 2026 World Egungun Festival – Oyo Govt

.Says cultural tourism bringing positive attention to stateThe Oyo State government has announced that over 18,000 participants and notable dignitaries are set to attend and participate actively in the 2026 World Egungun Festival.Commissioner for Culture and Tourism, Dr Wasiu Olatunbosun, stated this recently, when he addressed a press conference ahead of the festival, noting that […]

Read More